Last night in Johannesburg, South Africa, Disney held a special launch for the third season of the FX series, “The Bear”, featuring award-winning, Michelin-Star trained chef Greg Czarnecki as well as media and celebrities who were immersed in the captivating world of the critically acclaimed series, which is now streaming on Disney+.

Chef Greg Czarnecki mesmerised guests with his specially-curated culinary masterpieces, each dish meticulously crafted and inspired by the series. Attendees were treated to insights on what it takes to open and run a restaurant – harnessing the pressure to be exceptional, blending tradition and innovation, assembling a winning team, and building a long-lasting legacy.

Acid Food & Wine Bar in Parktown North was transformed into the immersive experience, with the ambiance showcasing the series’ dedication to culinary excellence, passion, and precision, as shown in FX’s “The Bear”.

The event attracted some of the biggest names in the culinary, TV, and entertainment industries, as well as top lifestyle media personalities. The presence of Anele Mdoda, Masego “Maps” Maponyane, Andy Maqondwana, Phil Mphela, and more, added an extra layer of glamour and excitement.

Check out some images from “The Bear” Joburg Experience:

Would you have liked to take part in this experience?  Let me know on social media!

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Roger Palmer

Roger has been a Disney fan since he was a kid and this interest has grown over the years. He has visited Disney Parks around the globe and has a vast collection of Disney movies and collectibles. He is the owner of What's On Disney Plus & DisKingdom. Email: Roger@WhatsOnDisneyPlus.com Twitter: Twitter.com/RogPalmerUK Facebook: Facebook.com/rogpalmeruk

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